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How to prepare ramen in a few steps?
Ramen is an oriental dish that has captivated many palates with its great flavor. Over the years it has held an important position in the world's leading restaurants.
Although it may seem like a somewhat difficult recipe to create, especially because of what they show in the movies, in the following article I have the secret for you to achieve a delicious dish without much complication.
Do not be afraid of the list, many of the ingredients you can get at the nearest supermarket. Know the step by step and the ingredients you will need.
Ingredients
Sesame.
2 tablespoons of toasted sesame oil.
1/4 avocado.
1/2 onion.
2 eggs.
1/2 cup of red miso paste.
1 tablespoon coriander.
1/2 cup of tahini.
4 spring onions.
2 tablespoons of chili paste.
1 cup of spinach.
1 cup of shiitake mushrooms.
8 cups of water.
200 grams of ramen noodles.
Step by step preparation
For the ramen broth
The first thing you should do is chop the onion into slices.
Now, in a pot over medium heat, place the sesame oil.
When hot, add the chopped onion and cook until caramelized.
When the onions are ready, remove the stem from the mushrooms and chop into slices.
When you have everything chopped, add to the pot with the onions.
While the mushrooms are cooking a little, take another pot to the stove and over high heat, place the eggs to parboil them.
To the onion with the mushrooms, add the tahini together with the miso paste.
Stir well and add the water along with the chili paste.
While you join all the ingredients, take advantage of rectifying the seasoning.
Now, it's time to chop the cilantro, spring onions and spinach. Let the water boil for a few minutes and reserve.
for the eggs
Wait about 6 minutes from the moment the water is boiling.
When the time is up, remove and submerge in cold water to stop cooking.
for the noodles
In a separate pot, prepare the noodles with plenty of water. Add the noodles when the water is boiling.
You must be attentive to cooking, since being firm, but soft, you must strain and store.
To serve the ramen
With all the ingredients ready , it is time to assemble our ramen.
In a bowl, place a serving of noodles.
Then add the ramen broth.
On this, place the slices of avocado, the boiled egg chopped in half.
Also, incorporate the spinach, cilantro and spring onions.
The final touch will be given with a little Japanese spices and sesame seeds. What remains now is to enjoy.
Although this recipe has a long list of ingredients, you only have to put a little of each thing and make sure that they boil well to get their juices.
As a recommendation, check that each part has a little salt, that is, the broth, the noodles, and the eggs so that they can be enjoyed separately.
Give it a lot of love and dedication so that you get a great result. Dare to prepare a delicious ramen in step-by-step, which will surprise everyone.
